Our Cookery School is designed to be welcoming to everyone, ensuring that all participants feel comfortable and supported regardless of their individual needs.
Examples:
- Accessible Stations: We provide accessible stations and ample space for those with additional needs or caregivers.
- Flexible Seating: We offer flexible seating arrangements for participants with hearing issues during demonstrations.
- Excellent Facilities: Our toilets are equipped with excellent accessible provisions.
- Allergy Information: We thoroughly assess allergies and desired outcomes by emailing a Health Questionnaire to each student before the cookery session.
- Dietary Accommodations: Our classes accommodate a variety of dietary preferences, including non-vegetarian, vegetarian, vegan, gluten-free, and pescatarian. Most dietary needs can be met if informed in advance.